Italian – Ham, peppers, mushrooms, sausage, pepperoni, mozzarella cheese
Ham – Ham, mozzarella cheese
Steak – Steak, upon request onions, mozzarella cheese
Veggie – Broccoli, spinach, peppers, mushrooms, onions, mozzarella cheese
Chicken – Chicken, upon request onions, mozzarella cheese
Pepperoni – Pepperoni, mozzarella cheese
Sausage & Peppers - Sausage & Peppers – Italian sausage, peppers, mozzarella cheese
Buffalo Chicken – Chicken, mild sauce, mozzarella cheese
Fries, Fries, Fries ________________________________________________
Sweet Potato Fries – Fresh cut and deep fried. Served with a side of marshmallow fluff
Cheddar Fries – Fresh cut and topped with cheddar cheese. Add bacon for .75¢
Original Fries – Fresh cut potatoes
Sammy’s Special Fries – Fresh cut fries seasoned with Old Bay and served with a side of Cheddar cheese sauce.
Fabio’s Fries – Fresh cut fries with bacon, mozzarella cheese and ranch dressing.
Our 100% beef burgers are served on a bakery fresh bun with fries and pickles. Lettuce, tomato and onions. Mayo or olive oil available upon request.
Cheese Burger – Char-grilled half pound of juicy 100% beef topped with: cheddar, American, provolone, Swiss or pepper jack.
Plain Jane (6.49) – Char-grilled half pound of juicy 100% beef.
BBQ Bacon Burger – Half pound of 100% beef glazed in BBQ sauce and topped with bacon and cheddar cheese.
Shroom & Swiss Burger – Half pound of 100% beef topped
with sautŽed mushrooms and Swiss cheese.
Zach’s Original Pub Burger – Mouthwatering half pound of 100% beef grilled to your liking and topped with cheddar cheese, bacon and fried onions.
Steak Sandwiches* _______________________________________________
Served with fries & pickles.
Classic Cheese Steak – An original topped with American cheese.
Chicken Cheese Steak – Tender shredded marinated chicken topped with American cheese.
Bruschetta Steak – Chicken or cheese steak with chopped tomatoes, basil, garlic and olive oil.
*Consuming raw or undercooked meats, poultry, seafood,shellfish or eggs may increase your
risk of food borne illness, especially if you have a medical condition.