Overbrook Spacious Bar
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Menu - Dinner Menu Served

Menu

Starters

Soups

Salad

Pizza

Grilled Paninni

Wraps

Calzone

Stromboli

Fries

Burgers

Steak Sandwiches

Sandwiches

 

Dinner Menu

Appetizers

Entrees

Seafood

Pasta

 

Beverages

• Soft

• Beer

• Mixed

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D INNER MENU
Served Tuesday through Saturday 5:00 P.M. to Close

Appetizers        ______________________________________________________

Tomato & Basil Bruschetta  
Drizzled with sweet balsamic, served with grilled French baguette.

Shrimp or Scallops 
Wrapped in bacon, glazed with Jack Daniels sauce.

Portabella Mushroom Caps 
Topped with lump crabmeat, roasted red pepper coulee.

Jumbo Shrimp Cocktail 
Presented on a bed of mixed greens, served with savory cocktail sauce.

Steamers 
Dozen of fresh clams, steamed to perfection, served with drawn butter.

Entrees        ________________________________________________________

All entrees served with salad, vegetable and warm French rolls.

Poultry

Chicken Parmigian 
Lightly breaded and fried golden brown, topped with melted cheese and homemade tomato sauce.

Chicken Franaise 
Batter dipped, finished with white wine lemon butter sauce.

Chicken Marsala 
Pan seared, topped with sautŽed fresh mushrooms, finished in sweet marsala wine sauce.

Chicken Scampi 
SautŽed in white wine butter garlic sauce, served over your-choice of pasta.

Beef & Veal

Filet Mignon 
8 oz. choice filet, grilled to your liking, topped with herb compound butter.

Flat Iron Steak 
Prime cut, sweet & smokey dry rubbed, grilled to perfection, served with roasted
garlic mashed potatoes and vegetable.

Veal Parmigian 
Lightly breaded, pan fried, topped with homemade tomato sauce and melted provolone cheese.

Veal Marsala 
Braised cutlets, sautŽed in marsala wine sauce, topped off with button mushrooms.

Veal Franaise  
Batter dipped, finished with white wine lemon butter sauce.

Seafood         _______________________________________________________

Clams Fra Diavolo 
Fresh little neck clams, sautŽed in spicy tomato sauce, served with choice of pasta.

Shrimp Scampi 
SautŽed tender shrimp, tossed in white wine butter garlic sauce, served over your choice of pasta.

Stuffed Shrimp 
Fresh jumbo shrimp, stuffed with lump crab meat, accompanied with rice pilaf and vegetable.

Flounder with Crabmeat 
Fresh flounder, stuffed with crab meat, broiled to perfection, topped with chive burr blanc.

Broiled Haddock 
Cajun style, Lemon Pepper or Fresh Herb Crusted, served with rice pilaf and vegetable of the day.

Jumbo Lump Crab Cakes 
Pan seared to perfection, served with cocktail or tartar sauce.

Brazilian Lobster Tail ..............................Mkt. Price
Plump 10-12 ounce tail, split and served with drawn butter.

Pasta         _________________________________________________________

Build Your Own Pasta  
Served with house salad and bread.

Pasta Sauces
• Angel Hair
Meat Sauce • Vodka Blush
• Penne • Marinara • Roasted Garlic
• Linguini • Alfredo

Add: Meatballs  Chicken  Shrimp 

Overbrook Pub & Grille Restaurant   |    Dallas, Pennsylvania    |    Phone: 570-675-2727    |    Fax 570-675-2722    |    e-Mail Us    |    Site Created and Powered by: Lamb Communications

Overbrook Pub and Grill